Our facility provides analytical services to support research in nutrition and biomedical sciences. Key offerings include:
Measurement of bioactive compounds in fruits, vegetables, beverages, botanicals, and dietary supplements.
Human and mouse blood/tissue absorption analysis of phytochemicals and therapeutic drugs.
Characterization of metabolites from blood, tissue, urine, and fecal samples. We offer both standardized panels and customizable services for the detection and quantification of:
Acylcarnitine species
Tricarboxylic acid (TCA) cycle metabolites
Nitric oxide
Trimethylamine N-oxide (TMAO)
Cortisol and cortisone
Fatty acids (short-chain and long-chain)
Cholesterol and oxysterols
Bile acids
Amino acids
Antioxidant capacity using TEAC (Trolox Equivalent Antioxidant Capacity) and ORAC (Oxygen Radical Absorbance Capacity) assays Analytical Techniques Utilized